This cuvée is a harmonious blend of Beaujolais and Burgundy, specifically combining Gamay and Pinot Noir, as reflected in its name,"les Deux Terres."

The result is a wine that showcases the finesse and distinction of Pinot Noir alongside the structure and fruitiness of Gamay. Each year, Thibault selects the finest grapes from various estates, determining the blend of terroirs from the Crus of Beaujolais, Burgundy Pinot Noir, and Hautes Côtes de Nuits.

The composition of these cuvées may vary with each vintage, depending on the quality of the harvest, with a singular aim: to create the best possible blend of this wine with the optimal ratio of Gamay and Pinot Noir. The grapes are hand-harvested, with 30% of whole bunches included, and fermentation lasts for three weeks, utilising a very gentle extraction process. Ageing occurs in oak barrels (not new barrels) for 12 months.

Bourgogne Les Deux Terres

APPELLATION

AOC Bourgogne

PRODUCTION

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GRAPE VARIETY

Gamay & Pinot Noir

ÂGE OF THE VINE

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SOIL

Granite, Limestone & Clay

SIZE

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VITICULTURE

Organic

VINEYARD’S ORIENTATION

South- East

Thibault Liger Bélair others cuvées

Thibault Liger-Bélair

Nuits-Saint-Georges

This family-owned estate has been rooted in history since the 18th century. Located in Nuits-Saint-Georges, this estate is the result of a passion for winemaking and a know-how passed down through generations.  

The history of the estate begins in 1720 with Claude Marey, a squire and secretary to the king, who founded the C. Marey house to market his harvests of fine wines. His son, Claude Philibert Marey, took over the management of the business in 1781, continuing the family tradition. After Claude Philibert's death in 1804, his younger son, Guillaume Félix Marey, succeeded him and, in 1852, partnered with his son-in-law, Count Louis Liger-Belair, a owner of Grand Crus in Vosne-Romanée. This collaboration gave rise to the C. Marey and Comte Liger-Belair house. 

Over the decades, the estate continued to thrive. After Guillaume Félix's death in 1869, Count Liger-Belair took the reins, followed by his son, Count Edgard Liger-Belair, in 1878. In 1906, he established the Liger-Belair and Sons Successors company with his three sons, further solidifying the family legacy.